HORS D'OEUVRES



Just Me Catering Offers A Wide Selection of Hors D'OEUVRES:

Vegetable or Pork Japanese Wonton with Honey, Soy dipping sauce

Giant King Crab legs with a creamy Cocktail sauce & melted Butter

Artichokes with a Lemon Butter or Mayonnaise

Mini Pancakes with Sour Cream, garnished with a choice of Procuitto, Salami or Prawns

Various Crostinis

Pacific Oysters

Caviar in tiny new Potatoes, warm, with Sour Cream and Chives

Iceberg wraps with Soy and Honey Dip

Scottish Smoked Salmon on brown Bread triangles with Lemon wedges and black Pepper

Prosciuto wrapped Honeydew

Mini Mozzarella tossed in fresh Pesto ans toasted Pine nuts

Assorted authentic Japanese Sushi rolls

Brie Biegnet with Raspberry Chutney

Various stuffed Filo envelopes

Dill & breaded Crab cakes with a sour Cream and Spring Onion side

Italian Bruchetta

Duck, Apricot and Spring Onion steamed Pancakes

Vegetable Spring rolls with a sweet dipping sauce

Jumbo Shrimp with homemade Cocktail Sauce

Calamari with flaked sea Salt

Chicken Satay with a Peanut Cream Coconut dip

Seared Scallops wrapped in crispy Bacon

Italian miniature Meatballs with shaved Parmesan

Homemade Ravioli: Lobster, Rabbit, Buffalo and Venison served with a Tomato,

Garlic compote












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